Sake Journey
Let sake take you through Japan with a curated tasting experience showcasing the diversity, craftsmanship and character of Japan’s iconic rice wine.
Featuring six unique sake journeys, ranging from $30 to $90, each flight offers a guided exploration from approachable favourites to premium expressions, perfect for both newcomers and seasoned enthusiasts.
Available nightly.
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Introducing Yamagen’s newest summit. 👀
Ascend through layers of yuzu parfait, black sesame crunch and yuzu caramel are elevated by a tableside pour of Kirin Fuji Gotemba Japanese Whisky, curating a dessert experience worth discovering.
Your next indulgence awaits.
Our Spicy QLD Spanner Crab on crispy rice. A Yamagen favourite for a reason. #yamagenjapanese
Precision in every slice. Crafted for an unforgettable dining experience. #yamagenjapanese
Hokkaido Scallop Sashimi: wakame, ginger & lime dressing, karkalua, pink pepper #yamagenjapanese
Raise a glass to an unforgettable evening.
Join us Thursday, 23rd July for an exclusive House of Suntory Masterclass, featuring a curated tasting and five-course paired menu by Executive Chef Adam Lane. From your first highball on arrival to the final sip, expect a seamless journey of flavour and craftsmanship.
Secure your ticket in our bio.
Start your weekend right. Your table is waiting... #yamagenjapanese
We’re proud to share that Yamagen Restaurant has been awarded Wine Spectator’s 2026 Best of Award of Excellence.
A reflection of our passion for exceptional wine, carefully curated pairings, and unforgettable dining experiences.
Here’s to raising a glass to our incredible team and guests who make it all possible.
A favourite everytime, Spicy QLD Spanner Crab #yamagenjapanese
A seat at the table secured for good.
@yamagenjapanese enters the QHA Hall of Fame, recognising years of culinary excellence, innovation and unforgettable dining experiences.
From every detail on the plate to every moment in the room - this is Yamagen at its best. 🏆
And we’re only just getting started.
#QTLife
Before the plate, craft in motion. #yamagenjapanese
At Yamagen, food is a journey of all the senses and our Omakase experiences will guide you through an unforgettable one. Taste the divine with an Omakase - available every night between Tuesday to Saturday, and Friday lunches.
Crafted with precision, plated to perfection #yamagenjapanese
Indulge bar side and drink to vibrant nights #yamagenjapanese
Dish Highlight: Hokkaido Scallop Sashimi - wakame, ginger & lime dressing, karkalua, pink pepper
Bar side lineup — Unico Yuzu #yamagenjapanese
Tempura White Bait, served with persevered yuzu mayonnaise. #yamagenjapanese
Curated wine lists and handcrafted flavours. Come say arigato, and let our experts be your guide.
Join us for a sip worth savoring. #yamagenjapanese
Crafted in heat, sealed with flavour #yamagenjapanese
Must try: Wagyu Aburi: Wagyu ms6+, foie gras, crispy potato, teriyaki glaze.